Hermann Thate German Charcuterie

Third-generation German charcuterie in the Bilbao Ensanche area. Manufacture and sale of sausages made daily by master chef Hermann Thate. Personalised service to distinguished and loyal clientele since 1932 is one of the reasons that people keep coming back to this shop. We are the “Germans” of Bilbao! On egin! Prost!

TOP PRODUCT: Variety of German sausages and cured meats.